Vintage: 2021

Grape varieties: Feteasca Alba, Feteasca regala, Tamaioasa Romaneasca

Wine Style: Dry

Colour: Pale lemon

Bouquet: Scented, grapey, grapefruit and roses.

Palate: Fresh and fruity palate with notes of pink grapefruit, well balanced and a long-lasting finish.

Food pairings: Best served with soufflés, fish and sea food, Asian food, cooled at 6-8°C.

Alcohol vol. : 13.0%

Region: Dealurile Munteniei IG

Fermentation

Each variety has been separately fermented in stainless steel tanks at 13- 18˚C. 8 hours of skin contact in the closed press for Tamaioasa Romaneasca. To give to the wine complexity and buttery aftertaste, the wine was aged on lees for 2 months with lees movement during this period.

Oak maturation: n/a